FROZEN BREADED POLLOCK FISH FILLET is a variation of breaded product selected by Kanika that is kept frozen and it has a great texture which promises good quality and taste. The fish fillet is made of Pollock Fish. The breadcrumb coating keeps the fish fillets crisp, and the oven makes cooking ..
NARUTO MAKI is a variation of products selected by Kanika due to its great quality in taste and texture. Narutomaki or naruto is a type of kamaboko or cured fish surimi produced in Japan. Each slice of naruto has a pink or red spiral pattern, which is meant to resemble the Naruto whirlpools in the N..
KANIKA CAPELIN is a variation of frozen seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Capelin are small, slender fish that closely resemble smelt. They have a pointed snout with a slightly protruding lower jaw, a large dorsal fin and ..
FROZEN SABA MACKEREL 400-600 is a variation of frozen seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Saba is a type of mackerel that is known for its rich, oily taste and health benefits whereby it is high in protein, vitamins, mi..
KANIKA SABA MACKEREL FILLET is a variation of frozen seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Saba is a type of mackerel that is known for its rich, oily taste and health benefits whereby it is high in protein, vitamins, min..
KANIKA SABA MACKEREL 3PCS is a variation of frozen seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Saba is a type of mackerel that is known for its rich, oily taste and health benefits whereby it is high in protein, vitamins, miner..
KANIKA CAPELIN is a variation of frozen seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Capelin are small, slender fish that closely resemble smelt. They have a pointed snout with a slightly protruding lower jaw, a large dorsal fin and ..
KANIKA CRAWFISH SALAD is a salad variation selected by Kanika due to its great texture that gives a premium quality in taste. Delicious Crawfish salad meat that is often used in Sushi. Crawfish meat is popular in Japan as its taste is similar to Lobster, as well as being a more economical alternativ..
DORY FILLET is a variation of dory fish product supplied by Kanika. Dory fillet, also known as Basa fillet (for US market) comes from the Pangasius fish. For Malaysian, it is ikan patin (river catfish). There are generally 3 grades of dory fillet (quality and taste), the better grade of dory fi..
DORY FILLET SLICED CUT-PURPLE is a variation of frozen seafood. Dory is a delicious fish with delicate white flesh and a firm, flaky texture. A saltwater fish, it has a mild, slightly sweet flavour, and can be served sautéed, baked, steamed, poached, or even coated in breadcrumbs and fried. Whi..
OILFISH FILLET has flesh that is very oily, but the oil is actually made up of wax esters, which are not digested as vegetable oils. Oilfish has a delicious flavor. Not many people know about this gindara fish. Because these fish may be less familiar to our ears. Even Oilfish contain enough ben..
FROZEN TUNA SAKU is a variation of frozen seafood. Tuna Saku means tuna cut into the block and usually served as maguro in a sushi bar. Slice into the fillet size you like and you can eat with sashimi or together with sushi. In Japan, the term of tuna Saku means tuna cut into the block and this..
FROZEN TUNA SAKU is a variation of frozen seafood. Tuna Saku means tuna cut into the block and usually served as maguro in a sushi bar. Slice into the fillet size you like and you can eat with sashimi or together with sushi. In Japan, the term of tuna Saku means tuna cut into the block and this..
FROZEN TILAPIA FILLET is a variation of frozen seafood. Tilapia are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes, and less commonly found living in brackish water. Tilapia is a pretty impressive source of protein. In 3.5 ounces (100 grams), it packs 26 grams ..
FROZEN TILAPIA FILLET is a variation of frozen seafood. Tilapia are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes, and less commonly found living in brackish water. Tilapia is a pretty impressive source of protein. In 3.5 ounces (100 grams), it packs 26 grams of pr..
FROZEN TILAPIA FILLET is a variation of frozen seafood. Tilapia are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes, and less commonly found living in brackish water. Tilapia is a pretty impressive source of protein. In 3.5 ounces (100 grams), it packs 26 grams of pr..
KANIKA SALMON BLOCK is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains..
KANIKA SALMON BLOCK is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains..
KANIKA SALMON BLOCK is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains..
FROZEN SALMON FILLET is a variation of frozen seafood supplied by KANIKA. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains no carbohydrates (table). In a 100-gram reference am..
FROZEN SALMON FILLET TRIM is a variation of frozen seafood. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains no carbohydrates (table). In a 100-gram reference amount, ra..
FROZEN SALMON WHOLE FISH - Kanika Frozen Atlantic Salmon Whole Fish is a variation of fresh seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. The meat is moderately firm and oily, though not as fatty as that of the wild chinook,..
[PREMIUM GRADE] KANIKA CHILEAN SILVER COD FISH is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Our Codfish is the Chilean seabass species, the best species of codfish in the market. Freshly caught and processed onboard and frozen. Its t..
KANIKA COD FISH FILLET is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Our Codfish is the Chilean seabass species, the best species of codfish in the market. Freshly caught and processed onboard and frozen. Its texture is rich and buttery wi..
COD FISH is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Our Codfish is the Chilean seabass species, the best species of codfish in the market. Freshly caught and processed onboard and frozen. Its texture is rich and buttery with nice f..
COD FISH 3-4KG is a variation
of frozen seafood in store. Our Codfish is the Chilean seabass species, the
best species of codfish in the market. Freshly caught and processed onboard and
frozen. Its texture is rich and buttery with nice flake. Much of the
flavour that Chilean Codfish co..
COD FISH 6-8KG is a variation of frozen seafood in store. Our Codfish is the Chilean seabass species, the best species of codfish in the market. Freshly caught and processed onboard and frozen. Its texture is rich and buttery with nice flake. Much of the flavour that Chilean Codfish contains is..
FROZEN SILVER FISH 1KG is a type of small, silvery fish that is often used in a variety of culinary dishes. This particular product is sold in a frozen state and weighs 1 kilogram. It is important to note that the size and quantity of individual fish may vary. Frozen silver fish is known f..
FROZEN SNAKEHEAD SLICE are a type of seafood product made from the flesh of the snakehead fish, which is native to freshwater habitats in Asia and Africa. The fish is sliced into thin pieces and then frozen, which helps to preserve its freshness and flavor. Snakehead fish is a popular food..
KANIKA WHOLE CLEANED BABY CUTTLEFISH 20/40. An underrated relation of squid and octopus and similar in taste, it is also known as the ink fish. Cuttlefish have a large head with a bone-like structure, small tentacles and contain copious amounts of black ink that is harvested for use in pas..
JITRAMAS BREADED FISH FILLET is a variation of breaded product selected by Kanika that is kept frozen and it has a great texture which promises good quality and taste under the brand of Jitramas. The fish fillet is made of Pollock Fish. The breadcrumb coating keeps the fish fillets crisp, and t..
KANIKA FISH CHIKUWA is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Chikuwa is a Japanese jelly-like food product made from ingredients such as fish surimi, salt, sugar, starch, monosodium glut..
KANIKA PANDA FISH is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of Eas..
KANIKA THAI FISH CAKE is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of..
KANIKA CARTOON FISH is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of East A..
KANIKA PREMIUM CUTTLEFISH BALL is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Cuttlefish Ball is made from fish paste and cuttlefish. Cuttlefish ball processed from the finest quality cuttlefish and..
KANIKA PENGUIN FISH is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of E..
KANIKA COMBO FISH BUN is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of East..
KANIKA COMBO FISH BUN is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of..
KANIKA FISH TYPE is a variation of frozen surimi product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Bundle:BUY 15 CARTON FREE 1 CARTONBUY 100 CARTON FREE 10 CARTON Product SpecificationOrigin: Thailand Storage Type: Fro..